Baita de Mario c/o Hotel Baita de Mario

Directly on the ski slopes, Baita de Mario is a renowned typical Valtellinese restaurant.
A must-stop for those who want to savor the specialties of local cuisine, accompanied by a good glass of wine.
Furnished in a mountain style completely made of wood, warm and welcoming, Baita de Mario has a spacious room filled with countless photographs that tell the story of the hotel, the restaurant, and their guests.

With skis on your feet, on a bike, in the company of friends or with family, our restaurant definitely represents a must-stop for those who want to taste the typical dishes that have made the history of Valtellina, such as pizzoccheri, tagliolini with porcini mushrooms, sciatt, polenta taragna, venison chops in brandy with polenta. All while enjoying a good wine from our land.
And to round off lunch or dinner, a slice of walnut cake or a cup of ice cream with cream and blueberries is a must. For the little ones , in addition to a dedicated menu for them, the restaurant provides high chairs, bibs, and a large play area where children can play freely. The hotel also features a large terrace ideal for dining pleasantly outside both in winter and summer.

Gluten-free cuisine (advance notice is appreciated).