Restaurant & Garden - Baita dei Pini

Here you can taste the dishes of Valtellinese tradition such as Pizzoccheri and Sciatt, to be paired with a good glass of red from the cellar.
Gluten-free, lactose-free, vegan, and vegetarian cuisine (advance notice appreciated).

Ristorante Baita dei Pini

The restaurant of the Hotel Baita dei Pini in Bormio offers high-quality dishes, prepared with passion and skill by the Chef and his team. Creativity, love for good food, and fresh ingredients are the foundation of all the recipes.
Once at the table, you can indulge in the flavors of authentic and genuine tastes and fully satisfy your desire to eat well, enveloped by the warmth of the environment and pampered by the waiting staff, who will expertly advise you on the dishes offered.

The Garden of the Baita

Summer season opening

The mountain is known to stimulate appetite. A certain hunger can strike at any time of the day. That’s why in summer, it becomes even more enjoyable to go outside and appreciate a non-stop service from noon until midnight!
You can be inspired by the à la carte menu and our selection of typical Valtellinese dishes, national and international, strictly accompanied by the right wine from the cellar.
The Garden of the Baita is not exclusive to hotel guests but attracts various travelers in Bormio: it is open to anyone looking for a nice little spot to have lunch, dinner, or enjoy an aperitif with friends.