Baita Clementi

A journey that stimulates your palate, ranging from the typical flavors of the local culinary tradition to national specialties.

An elegant yet informal environment that offers you national and international cuisine with a focus on the authenticity of local products.
The Valtellina is a land of ancient flavors, its genuine and rustic cuisine features highly appreciated dishes well represented by the culinary skills of our chefs. Our wine cellar includes a curated selection of national wines and the best Valtellinese labels.

The menu consists of an appetizer, 5 first courses, 5 second courses, and 2 side dishes, which change every day. The dessert menu offers 5/6 options that vary daily. Our restaurant offers choices, for those in need, gluten-free, lactose-free, vegetarian, and vegan cuisine.

Banquets

The Ristorante della Baita Clementi is the ideal location to organize banquets, baptisms, communions, confirmations, and special occasions. The careful selection and personalization of the menus will win over each of your guests.

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