Funivia c/o Funivia Bormio Active Hotel

The restaurant of the Funivia Bormio Active Hotel, also open to external guests, is one of the central places of the Funivia experience.
Open only for dinner, it welcomes guests in a bright and elegant room, with a panoramic view of the slopes, where atmosphere and cuisine meet in a natural and surprising way. Quality is not a detail: it comes from the careful selection of raw materials, including local zero-kilometer products and Italian excellences, and takes shape thanks to the passion and experience of our chef Federico and all the staff.

Options available without gluten, lactose-free, vegan, vegetarian (advance notification is appreciated).

Flavors of Valtellina…

The great dishes of the area are the heart of our menu. Pizzoccheri, sciatt, polenta taragna, bresaola, sc’mödin, venison stew (and much more) tell the valley in a direct and authentic way, with preparations that respect tradition and bring it into the present. Recipes that speak the language of the place, carrying with them not only a unique taste but also a piece of history.

Alongside traditional dishes, there are proposals based on fish, colorful vegetarian and vegan options, delicious appetizers and side dishes, and a selection of meats that can never be missing in the mountains. The desserts complete the journey, with textures, aromas, and small pleasures that you won’t easily forget.

If you are intolerant or celiac, don't worry: let us know in advance, and we will create the right experience for you.

During the summer season, we also offer special open-air grill evenings. The chefs cook meat and vegetables in front of you, while you can help yourself in a buffet style and settle in the garden, surrounded by greenery and with a view of the mountains. A casual and convivial occasion to experience cuisine differently, taking advantage of the beautiful season.

“Divine” pairings

Thanks to our wine cellar, which collects Valtellinese labels and national excellences, each dish is enhanced without losing its balance. A menu designed for both wine lovers and those who simply want a suggestion for the right glass at the right moment. And to conclude beautifully, a wide and accurate selection of amari and spirits.

Before sitting at the table

There is always time for a good aperitif. Whether in the bright hall or in the garden, the bar offers cocktails, drinks, and small snacks to accompany this light and relaxing ritual. A pleasant way to gradually get into the mood of the evening, sip by sip.